Meal Makers & More, Spices & Seasonings (4)
MAPLE CHILI CRUNCH SALMON WITH HONEY BUTTER
Ingredients
4 salmon fillets 2 Tbsp. butter, melted 1 Tbsp. honey 1 Tbsp. Chef’s Blend-All Purpose Seasoning 1 Tbsp. Maple Chili Crunch Seasoning Lemon wedges
Instructions
Preheat oven to 400°F (200°C). Place salmon on a parchment-lined baking sheet. Brush with butter and honey. Season lightly with Chef’ s Blend-All Purpose Seasoning. Bake for 12-15 minutes until salmon flakes easily. Finish with Maple Chili Crunch Seasoning and serve with lemon wedges.
Products Used
Maple Chili Crunch Seasoning, Chef’s Blend-All Purpose Seasoning
